SALT RESTAURANT MAÎTRES CUISINIERS DE FRANCE DINNER
Oct 12, 2018 02:00AM
Chef Jean-Louis Dumonet, owner of Dumonet in Brooklyn joins other Maîtres Cuisiniers de France for a multi-course presentation that honors France’s culinary culture. The meal will be paired with exquisite wines and the menu will range in style from haute to traditional bistro fare and from classic to the contemporary. Each course will feature a selection specially-chosen by a Master Chef of France, inspired by their own restaurant, region of France or family heritage. Chef de Cuisine Rick Laughlin of Salt will host the event in a private dining room overlooking sand dunes and ocean and the guest list will be limited to 20 fortunate diners. Tickets are $500 per person plus gratuity and proceeds benefit The Boys and Girls Club of Nassau County. For information, please visit www.ritzcarlton.com/ameliaisland or call 904-277-1087.