Wine Dinner at Lulu’s on November 17 and 18
Oct 21, 2015 02:00AM
Brian John Grimley was born in the west country of England and moved to America 25 years ago. He is a self taught chef. His influences exhibit a southern bias with his love of the cuisine of New Orleans and Charleston. Brian and his wife Melanie recently moved to Fernandina Beach and opened LuLu's . They used to live in the Victorian town of Colonial Beach, Virginia where they owned and operated a full service restaurant. They were looking to downsize so they could get back to the personnel touches of a smaller restaurant. They invite you to come and enjoy their hospitality and let Brian cook up one of his many specialty dishes for you.
Prudhomme has inspired Chef Brian to get back to his New Orleans cooking roots, where it all started for him, and Lulu’s Wine Dinner will be a celebrations of all things “N’Awlins!” The cost is $65 per person, which includes a wine pairing for each of five courses, beginning at 6 p.m. Make reservations for this special event by calling (904) 432-8394.